Winery Waipara SpringsBotrytised Riesling

wine of Waipara of South Island of New Zealand

The Botrytised Riesling of Winery Waipara Springs is a wine from the region of Waipara of South Island.
This wine generally goes well with
The Botrytised Riesling of the Winery Waipara Springs is in the top 0 of wines of Waipara.

Details and technical informations about Winery Waipara Springs's Botrytised Riesling.

Winery

Winery Waipara Springs

Grape varieties

Region/Great wine region

Waipara

Great wine region

South Island

Country

New Zealand

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Vernaccia di San Gimignano

Structured and lively dry whites with a pale golden colour, broad palate and razor-sharp acidity, with signature aromas of almond (hallmark), citrus (lemon), white flowers (acacia), yellow fruit (pear) and mineral notes. A characteristic slightly bitter finish. Absolute star of the Vernaccia di San Gimignano DOCG appellation, Italy's first DOC (1966) and first white DOCG (1993). An indigenous Italian white variety from Tuscany, grown almost exclusively around San Gimignano.

Informations about the Winery Waipara Springs

The winery offers 17 different wines.

Its wines get an average rating of 3.7.

It is in the top 15 of the best estates in the region

It is located in Waipara in the region of South Island

The Winery Waipara Springs is one of of the world's great estates. It offers 15 wines for sale in the of Waipara to come and discover on site or to buy online.

In the top 15000 of of New Zealand wines

In the top 550 of of Waipara wines

In the top 35000 of wines

In the top 1000000 wines of the world

The wine region of Waipara

New Zealand gem of North Canterbury (South Island) north of Christchurch: signature Pinot Noir as king red — racy and savory with notes of cherry, raspberry, plum, earth, spices and a floral touch, fine tannins and chiseled finish, signature restrained mineral style. Riesling as king white among the best of the southern hemisphere — dry to sweet of great purity (lime, green apple, flowers, minerality). GI, clay-limestone soils, sheltered hills.

The wine region of South Island

New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.