Winery VizcarraRibera del Duero Torralvo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Ribera del Duero Torralvo from the Winery Vizcarra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ribera del Duero Torralvo of Winery Vizcarra in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ribera del Duero Torralvo of Winery Vizcarra in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Ribera del Duero Torralvo
Pairings that work perfectly with Ribera del Duero Torralvo
Original food and wine pairings with Ribera del Duero Torralvo
The Ribera del Duero Torralvo of Winery Vizcarra matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb delight with tomato and cinnamon or rabbit with white wine and mushrooms.
Details and technical informations about Winery Vizcarra's Ribera del Duero Torralvo.
Discover the grape variety: Tinto Fino
Last vintages of this wine
The best vintages of Ribera del Duero Torralvo from Winery Vizcarra are 2018, 2019, 2016, 2015 and 2014.
Informations about the Winery Vizcarra
The Winery Vizcarra is one of of the world's greatest estates. It offers 17 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
