Winery Virgara - Allure Pinot Noir Rosé

Winery VirgaraAllure Pinot Noir Rosé

The Allure Pinot Noir Rosé of Winery Virgara is a wine from the region of Adelaide Plains of Australie du Sud.
This wine generally goes well with
The Allure Pinot Noir Rosé of the Winery Virgara is in the top 0 of wines of Adelaide Plains.

Details and technical informations about Winery Virgara's Allure Pinot Noir Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alphonse Lavallée

Table grape variety with long bunches, spherical black-violet berries, thick skin and crunchy flesh, with a sweet, neutral and juicy flavour. Very rarely vinified. Grown in southern France, Italy, Spain and the Maghreb, it remains one of the most appreciated table grapes for its beautiful appearance and pleasant taste. French black table grape obtained in 1860, cross of Gros Colman × Lady Downe's Seedling.

Informations about the Winery Virgara

The winery offers 31 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Adelaide Plains in the region of Australie du Sud

The Winery Virgara is one of of the world's great estates. It offers 21 wines for sale in the of Adelaide Plains to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 70000 of of Australia wines
In the top 2500 of of Adelaide Plains wines
In the top 75000 of wines
In the top 1500000 wines of the world

The wine region of Adelaide Plains

South Australian GI north of Adelaide (~567 ha, flat plains, among Australia's lowest rainfall, dry maritime climate, GI 2002). Shiraz as the signature red (34%) — full-bodied fruit-forward profile with ripe dark berries, spice and supple southern structure. Cabernet Sauvignon (9%) medium-to-full often blended with Shiraz-Merlot. Chardonnay (10%) as a tropical-fruited white with stone fruit, Colombard and Sauvignon Blanc as complements, elegant small producers.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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