The Winery Vintager of Napa Valley of California | Winedexer

The Winery Vintager is one of the best wineries to follow in Napa Valley.. It offers 4 wines for sale in of Napa Valley to come and discover on site or to buy online.
Looking for the best Winery Vintager wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vintager wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vintager wines with technical and enological descriptions.
How Winery Vintager wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, rack of lamb in a salt crust or duck fillets with honey.
On the nose the red wine of Winery Vintager. often reveals types of flavors of oak, black fruit or spices and sometimes also flavors of red fruit. In the mouth the red wine of Winery Vintager. is a powerful with a nice freshness.
Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.
Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vintager.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.