Winery Vinícola Pasado MeridianoArterias Cabernet Sauvignon
wine
This wine generally goes well with
The Arterias Cabernet Sauvignon of the Winery Vinícola Pasado Meridiano is in the top 0 of wines of Chihuahua.
Details and technical informations about Winery Vinícola Pasado Meridiano's Arterias Cabernet Sauvignon.
Discover the grape variety: Muskat Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presbourg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Arterias Cabernet Sauvignon from Winery Vinícola Pasado Meridiano are 0
Informations about the Winery Vinícola Pasado Meridiano
The Winery Vinícola Pasado Meridiano is one of of the world's greatest estates. It offers 3 wines for sale in the of Chihuahua to come and discover on site or to buy online.
The wine region of Chihuahua
The wine region of is located in the region of of Mexico. Wineries and vineyards like the Domaine Casa Elica produce mainly wines red. The most planted grape varieties in the region of are Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. In the mouth of is a powerful with a lot of tannins present in the mouth.
The wine region of Mexique
The wine region of of Mexico. Wineries and vineyards like the Domaine Vinícola Pasado Meridiano produce mainly wines red. We currently count 1 estates and châteaux in the of , producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of go well with generally quite well with dishes of lamb, veal or pork.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
