Winery Vini AmpelopsisMorey-Saint-Denis 1er Cru 'Les Genavrières'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Morey-Saint-Denis 1er Cru 'Les Genavrières'
Pairings that work perfectly with Morey-Saint-Denis 1er Cru 'Les Genavrières'
Original food and wine pairings with Morey-Saint-Denis 1er Cru 'Les Genavrières'
The Morey-Saint-Denis 1er Cru 'Les Genavrières' of Winery Vini Ampelopsis matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of enchiladas franchouillards, adapted vietnamese fondue or conejo al ajillo (spain).
Details and technical informations about Winery Vini Ampelopsis's Morey-Saint-Denis 1er Cru 'Les Genavrières'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Vini Ampelopsis
The Winery Vini Ampelopsis is one of wineries to follow in Morey-Saint-Denis 1er Cru 'Les Genavrières'.. It offers 1 wines for sale in the of Morey-Saint-Denis 1er Cru 'Les Genavrières' to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis 1er Cru 'Les Genavrières'
The wine region of Morey-Saint-Denis 1er Cru 'Les Genavrières' is located in the region of Morey-Saint-Denis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Lucien le Moine or the Domaine Marchand Freres produce mainly wines red and white. The most planted grape varieties in the region of Morey-Saint-Denis 1er Cru 'Les Genavrières' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis 1er Cru 'Les Genavrières' often reveals types of flavors of oak, oaky or earth and sometimes also flavors of red fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Decanter guide to picnicking for wine lovers
According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...
Burgundy 2022 harvest: winemaker optimism running high
It’s expected the Burgundy 2022 harvest will be bigger than the region’s five-year average, France’s agriculture ministry said this month, also noting the healthy state of vineyards in the area. Final figures on yields are not yet available, but suggestions the 2022 harvest could represent a rebound from the historically low 2021 crop could be welcome among wine lovers and producers alike. This week, it was also announced that the 162nd Hospices de Beaune auction, co-hosted by ...
Burgundy’s Charles Lachaux signs deal with Crurated club
The deal will see small-production wines of the Charles Lachaux négoce business offered exclusively to Crurated members, the new partners announced. Bottles will still be distributed separately to restaurants in several markets, they added. Lachaux is considered an exciting talent in a younger generation of Burgundy winemakers. Alongside overseeing viticultural changes at his family’s Domaine Arnoux-Lachaux in recent years, he launched his namesake micro-négoce business in 2018. From 25 July, th ...
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
