Winery Vincze Tomi - Ízibe Friss Tokaji

Winery Vincze TomiÍzibe Friss Tokaji

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ízibe Friss Tokaji of Winery Vincze Tomi is a white wine from the region of Tokaj.
This wine is a blend of 2 varietals which are the Furmint and the Harslevelu.
This wine generally goes well with

Details and technical informations about Winery Vincze Tomi's Ízibe Friss Tokaji.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Furmint

Taut, structured whites with cutting acidity and a mineral mouth, featuring aromas of apple, quince, citrus, honey, smoke and chalk notes. Made as ambitious dry wines (Tokaji száraz, Somló), off-dry and especially sumptuous botrytised sweet wines: Tokaji Aszú (legendary, classified by puttonyos) and Tokaji Eszencia. Highly susceptible to noble rot. The absolute star of Tokaj in Hungary, also in Slovakia, Slovenia (Šipon) and Austria. Native Hungarian grape.

Last vintages of this wine

Ízibe Friss Tokaji - 0
In the top 100 of of Tokaj wines
Average rating: 4.311110

The best vintages of Ízibe Friss Tokaji from Winery Vincze Tomi are 0

Informations about the Winery Vincze Tomi

The winery offers 6 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Tokaj

The Winery Vincze Tomi is one of of the world's greatest estates. It offers 5 wines for sale in the of Tokaj to come and discover on site or to buy online.

Top wine Tokaj
In the top 4000 of of Hungary wines
In the top 1500 of of Tokaj wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Tokaj

Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.

The word of the wine: Rosé (champagne)

Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.

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