Winery Vincent SauvestreLadoix 1er Cru 'Les Hautes Mourottes'
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Ladoix 1er Cru 'Les Hautes Mourottes'
Pairings that work perfectly with Ladoix 1er Cru 'Les Hautes Mourottes'
Original food and wine pairings with Ladoix 1er Cru 'Les Hautes Mourottes'
The Ladoix 1er Cru 'Les Hautes Mourottes' of Winery Vincent Sauvestre matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Vincent Sauvestre's Ladoix 1er Cru 'Les Hautes Mourottes'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Vincent Sauvestre
The Winery Vincent Sauvestre is one of wineries to follow in Ladoix 1er Cru 'Hautes Mourottes'.. It offers 32 wines for sale in the of Ladoix 1er Cru 'Hautes Mourottes' to come and discover on site or to buy online.
The wine region of Ladoix 1er Cru 'Hautes Mourottes'
The wine region of Ladoix 1er Cru 'Hautes Mourottes' is located in the region of Ladoix Premier Cru of Burgundy of France. Wineries and vineyards like the Maison Capitain-Gagnerot or the Domaine Pierre Ravaut produce mainly wines white and red. The most planted grape varieties in the region of Ladoix 1er Cru 'Hautes Mourottes' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. In the mouth of Ladoix 1er Cru 'Hautes Mourottes' is a powerful with a nice freshness.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Top Burgundy wines: 18 to try from Decanter World Wine Awards
The patchwork of Burgundy‘s landscape, varied appellations and associated terroirs is as complex as it is enticing. Home of internationally renowned Chardonnay and Pinot Noir, Burgundian wines are often regarded as the global benchmark for these varieties, with Old and New World styles habitually compared and contrasted. Famed for its Premier and Grand Cru wines and centuries of winemaking tradition, Burgundy is known to produce some of the most expensive wines in the world, but its also a ...
Errazuriz wine photographer of the year revealed
Jon Wyand has been crowned Errazuriz Wine Photographer of the Year after impressing the judges with his beautiful shot of a Burgundian vineyard worker gathering prunings. The photograph was taken on a crisp winter’s day at Montagne de Corton Hill in the Côte de Beaune. ‘The winning image evokes with stark beauty the reality of wine growing – you are always at the mercy of nature,’ said wine writer Joanna Simon, one of the judges. ‘But there’s an extra element here: is he scruti ...
Master Sommelier Larry Stone explains why he sold Lingua Franca to Constellation Brands
Stone will remain on board as a brand ambassador and adviser to the business he created back in 2012. The winemaking team, spearheaded by Thomas Savre and Burgundian consultant Dominique Lafon, is still in place too. ‘We’re all still there and we’re going to keep making great wine, but we will have better resources,’ Stone told Decanter.com. Stone, a Master Sommelier, purchased the 61 hectares Janzen Farm in Oregon’s Willamette Valley on December 31, 2012. He had been working at Evening Land’s a ...
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.