Winery Vincent RavautCorton 'Les Hautes Mourottes' Grand Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Corton 'Les Hautes Mourottes' Grand Cru from the Winery Vincent Ravaut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corton 'Les Hautes Mourottes' Grand Cru of Winery Vincent Ravaut in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Corton 'Les Hautes Mourottes' Grand Cru
Pairings that work perfectly with Corton 'Les Hautes Mourottes' Grand Cru
Original food and wine pairings with Corton 'Les Hautes Mourottes' Grand Cru
The Corton 'Les Hautes Mourottes' Grand Cru of Winery Vincent Ravaut matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison stew to be prepared the day before, stuffed squid in the sétoise sauce or duck legs confit.
Details and technical informations about Winery Vincent Ravaut's Corton 'Les Hautes Mourottes' Grand Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Vincent Ravaut
The Winery Vincent Ravaut is one of of the world's greatest estates. It offers 18 wines for sale in the of Corton Grand Cru 'Hautes Mourottes' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Hautes Mourottes'
The wine region of Corton Grand Cru 'Hautes Mourottes' is located in the region of Corton Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Pierre Ravaut or the Domaine Ardhuy produce mainly wines red. The most planted grape varieties in the region of Corton Grand Cru 'Hautes Mourottes' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Corton Grand Cru 'Hautes Mourottes' often reveals types of flavors of cherry, earth or red fruit and sometimes also flavors of raspberry, oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
