Winery Vincent PontVolnay 1er Cru 'Les Roncerets'
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Volnay 1er Cru 'Les Roncerets'
Pairings that work perfectly with Volnay 1er Cru 'Les Roncerets'
Original food and wine pairings with Volnay 1er Cru 'Les Roncerets'
The Volnay 1er Cru 'Les Roncerets' of Winery Vincent Pont matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, osso bucco of veal or provençal tart with rabbit.
Details and technical informations about Winery Vincent Pont's Volnay 1er Cru 'Les Roncerets'.
Discover the grape variety: Oeillade noire
Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.
Informations about the Winery Vincent Pont
The Winery Vincent Pont is one of wineries to follow in Volnay 1er Cru 'Le Ronceret'.. It offers 6 wines for sale in the of Volnay 1er Cru 'Le Ronceret' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Le Ronceret'
The wine region of Volnay 1er Cru 'Le Ronceret' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine de Chassorney or the Domaine Glantenay produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Le Ronceret' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Le Ronceret' often reveals types of flavors of red cherry, earth or red fruit and sometimes also flavors of black fruit, raspberry or oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
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