Winery Villa di MaserFounder's Choice

wine of Colli Trevigiani of Veneto of Italy

The Founder's Choice of Winery Villa di Maser is a wine from the region of Colli Trevigiani of Veneto.
This wine generally goes well with
The Founder's Choice of the Winery Villa di Maser is in the top 0 of wines of Colli Trevigiani.

Details and technical informations about Winery Villa di Maser's Founder's Choice.

Winery

Winery Villa di Maser

Grape varieties

Region/Great wine region

Colli Trevigiani

Great wine region

Veneto

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Assyrtiko

Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.

Informations about the Winery Villa di Maser

The winery offers 15 different wines.

Its wines get an average rating of 3.7.

It is in the top 10 of the best estates in the region

It is located in Colli Trevigiani in the region of Veneto

The Winery Villa di Maser is one of of the world's greatest estates. It offers 14 wines for sale in the of Colli Trevigiani to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 30000 of of Colli Trevigiani wines

In the top 500000 of wines

In the top 1000000 wines of the world

The wine region of Colli Trevigiani

Veneto IGP on the eastern hills of Treviso, in the heart of the historic Prosecco territory. Temperate climate softened by the Pre-Alps, morainic soils. Glera signature king grape (Prosecco grape) in still, frizzante or spumante versions: fresh aromatic whites with green apple, pear, citrus, white flowers, almond and floral touch, tense palate. Lively Pinot Grigio, full Chardonnay, herbaceous Sauvignon, fine Manzoni Bianco.

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Metis (grape variety)

A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.