
Vignerons ArdéchoisBourg Lachamps Chardonnay
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Bourg Lachamps Chardonnay of Vignerons Ardéchois in the region of Méditerranée often reveals types of flavors of citrus, apples or peach and sometimes also flavors of butter, lemon or pear.
Food and wine pairings with Bourg Lachamps Chardonnay
Pairings that work perfectly with Bourg Lachamps Chardonnay
Original food and wine pairings with Bourg Lachamps Chardonnay
The Bourg Lachamps Chardonnay of Vignerons Ardéchois matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salty crumble with courgettes, goat cheese and bacon, salmon and spinach lasagna or quiche with leeks and fresh salmon from flo.
Details and technical informations about Vignerons Ardéchois's Bourg Lachamps Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bourg Lachamps Chardonnay from Vignerons Ardéchois are 2016, 2014, 2015
Informations about the Vignerons Ardéchois
The Vignerons Ardéchois is one of of the world's greatest estates. It offers 148 wines for sale in the of Ardèche to come and discover on site or to buy online.
The wine region of Ardèche
Vast Rhône IGP with contrasting southern-Rhône terroirs: signature Syrah as king red — fruity and spicy with notes of blackberry, blackcurrant, raspberry, violet and a peppery touch, supple tannins. Round Merlot, structured Cabernet and sunny Grenache as backup. Signature Chardonnay and Viognier as aromatic whites (peach, apricot, white flowers, citrus). Fresh rosés.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














