
Winery Verona DaniloVeneto Orientale Tai
This wine generally goes well with
Details and technical informations about Winery Verona Danilo's Veneto Orientale Tai.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Verona Danilo
The Winery Verona Danilo is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto Orientale to come and discover on site or to buy online.
The wine region of Veneto Orientale
The wine region of Veneto Orientale is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Moletto or the Domaine Moletto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Veneto Orientale are Cabernet-Sauvignon, Malbec and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Veneto Orientale often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, black fruit.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

