Winery ValvinosaRecioto di Soave
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This wine generally goes well with
The Recioto di Soave of the Winery Valvinosa is in the top 0 of wines of Recioto di Soave.
Details and technical informations about Winery Valvinosa's Recioto di Soave.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Informations about the Winery Valvinosa
The Winery Valvinosa is one of of the world's greatest estates. It offers 3 wines for sale in the of Recioto di Soave to come and discover on site or to buy online.
The wine region of Recioto di Soave
The wine region of Recioto di Soave is located in the region of Soave of Vénétie of Italy. Wineries and vineyards like the Domaine Anselmi or the Domaine Roccolo Grassi produce mainly wines sweet, sparkling and white. The most planted grape varieties in the region of Recioto di Soave are Garganega et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Recioto di Soave often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
