Château Julien - Black Nova II

Château JulienBlack Nova II

The Black Nova II of Château Julien is a wine from the region of Monterey of California.
This wine generally goes well with
The Black Nova II of the Château Julien is in the top 0 of wines of Monterey.

Details and technical informations about Château Julien's Black Nova II.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu noir

Light and fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple and delicate aromas of red fruits (cherry, raspberry) and floral notes. A rare airy profile today. Preserved for its heritage value, it survives in a few heritage parcels in Béarn among the old South-West varieties studied. The black variant of Courbu, a French native grape from Béarn and the Basque Country.

Informations about the Château Julien

The winery offers 37 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Brower Family Wines.
It is in the top 20 of the best estates in the region
It is located in Monterey in the region of California

The Château Julien is one of of the world's great estates. It offers 28 wines for sale in the of Monterey to come and discover on site or to buy online.

Top wine California
In the top 100000 of of United States wines
In the top 150 of of Monterey wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Monterey

Vast AVA of the Salinas Valley in California (~40,000 ac, AVA 1984), a natural funnel cooled by Pacific breezes: ultra-dominant Chardonnay signature as the white king (~50%) — vivid, citrus and white fruits, dazzling acidity. Pinot Noir and Riesling on cool coastal sectors, fine and taut. Further south, warm sectors for structured Cabernet Sauvignon, Merlot, Syrah and Zinfandel. Includes Santa Lucia Highlands, Arroyo Seco, San Bernabe, Burgundian and sun-drenched identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Load shedding

Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.

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