Winery Tipple - Padthaway South Australia Shiraz

Winery TipplePadthaway South Australia Shiraz

The Padthaway South Australia Shiraz of Winery Tipple is a wine from the region of Padthaway of Australie du Sud.
This wine generally goes well with
The Padthaway South Australia Shiraz of the Winery Tipple is in the top 0 of wines of Padthaway.

Details and technical informations about Winery Tipple's Padthaway South Australia Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aragonez

Full-bodied, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, tobacco, leather, spice and balsamic notes. Fine ageing potential and a distinctly Iberian character. The pillar of great Alentejo DOC reds, present in Douro DOC and a component of Port. The Portuguese synonym for Tempranillo, the iconic Iberian black grape grown throughout southern Portugal.

Informations about the Winery Tipple

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Padthaway in the region of Australie du Sud

The Winery Tipple is one of of the world's greatest estates. It offers 4 wines for sale in the of Padthaway to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 60000 of of Australia wines
In the top 80 of of Padthaway wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Padthaway

Limestone Coast GI in south-east South Australia (4,052 ha, AGI 1999): Shiraz is the signature red king (~30%) — rich with black fruit and the local eucalyptus signature influence. Chardonnay flagship white king (~24%) — racy and elegant with citrus, white flowers, white-fleshed fruit and minerality, the region's signature. Cabernet Sauvignon (~22%) and Riesling complement. Signature terra rossa over limestone, 64 km inland, the warmest of the six Limestone Coast zones.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.

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