
Thüringer WeingutJenaer Grafenberg Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Jenaer Grafenberg Riesling Trocken from the Thüringer Weingut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jenaer Grafenberg Riesling Trocken of Thüringer Weingut in the region of Saale-Unstrut is a with a nice freshness.
Food and wine pairings with Jenaer Grafenberg Riesling Trocken
Pairings that work perfectly with Jenaer Grafenberg Riesling Trocken
Original food and wine pairings with Jenaer Grafenberg Riesling Trocken
The Jenaer Grafenberg Riesling Trocken of Thüringer Weingut matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked dumplings, marinated shrimp sautéed asian style or lentil soup with carrots and coconut milk.
Details and technical informations about Thüringer Weingut's Jenaer Grafenberg Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Jenaer Grafenberg Riesling Trocken from Thüringer Weingut are 0
Informations about the Thüringer Weingut
The Thüringer Weingut is one of of the world's great estates. It offers 53 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Saale-Unstrut is the northernmost of Germany's 13 wine-growing regions. At 51 degrees northern latitude, it is one of the most northerly wine regions in the world. It takes its name from the two rivers on the banks of which the Vines of the region grow, and is composed of three non-contiguous Parts located mainly in the federal state of Saxony-Anhalt, with around 650 hectares (1600 acres) of Vineyards, often terraced, on South and south-west-facing slopes along the narrow river valleys. A smaller area of 20 hectares (50 acres) is located in the state of Thüringen and a block of just 7 hectares (17 acres) in Brandenburg.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.














