The Winery Thunderbird of Southern Fieurieu of Australie du Sud

The Winery Thunderbird is one of the world's great estates. It offers 7 wines for sale in of Southern Fieurieu to come and discover on site or to buy online.
Looking for the best Winery Thunderbird wines in Southern Fieurieu among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Thunderbird wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Thunderbird wines with technical and enological descriptions.
How Winery Thunderbird wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, leg or shoulder of lamb with honey and thyme or duck with vanilla (reunion island).
In the mouth the red wine of Winery Thunderbird. is a powerful.
The wine region of Southern Fieurieu is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Vinteloper or the Domaine Mosquito Hill produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Southern Fieurieu are Pinot noir, Pinot gris and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Southern Fieurieu often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
In the mouth of Southern Fieurieu is a powerful with a nice freshness. We currently count 5 estates and châteaux in the of Southern Fieurieu, producing 8 different wines in conventional, organic and biodynamic agriculture. The wines of Southern Fieurieu go well with generally quite well with dishes of pork, spicy food or mushrooms.
Planning a wine route in the of Southern Fieurieu? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Thunderbird.
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.