
Winery The Vintner's DaughterFortified Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Fortified Shiraz of the Winery The Vintner's Daughter is in the top 90 of wines of Canberra District.
Wine flavors and olphactive analysis
On the nose the Fortified Shiraz of Winery The Vintner's Daughter in the region of Nouvelle-Galles du Sud often reveals types of flavors of oak.
Food and wine pairings with Fortified Shiraz
Pairings that work perfectly with Fortified Shiraz
Original food and wine pairings with Fortified Shiraz
The Fortified Shiraz of Winery The Vintner's Daughter matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fleischnacka leaf, giouvetsi (greek dish) or californian sushi (reverse maki).
Details and technical informations about Winery The Vintner's Daughter's Fortified Shiraz.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Informations about the Winery The Vintner's Daughter
The Winery The Vintner's Daughter is one of of the world's greatest estates. It offers 8 wines for sale in the of Canberra District to come and discover on site or to buy online.
The wine region of Canberra District
The wine region of Canberra District is located in the region of Southern New South Wales of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Clonakilla or the Domaine Clonakilla produce mainly wines red, white and pink. The most planted grape varieties in the region of Canberra District are Riesling, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canberra District often reveals types of flavors of cherry, stone or smoke and sometimes also flavors of peach, butter or lime.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.










