Winery Tantaka - Juanjo TellaetxeSelección Blanco

wine of Arabako Txakolina of El Pais Vasco of Spain

The Selección Blanco of Winery Tantaka - Juanjo Tellaetxe is a wine from the region of Arabako Txakolina of El Pais Vasco.
This wine generally goes well with
The Selección Blanco of the Winery Tantaka - Juanjo Tellaetxe is in the top 0 of wines of Arabako Txakolina.

Details and technical informations about Winery Tantaka - Juanjo Tellaetxe's Selección Blanco.

Winery

Winery Tantaka - Juanjo Tellaetxe

Grape varieties

Region/Great wine region

Arabako Txakolina

Great wine region

El Pais Vasco

Country

Spain

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Nero d'Avola

Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.

Last vintages of this wine

Selección Blanco - 0

In the top 0 of of Arabako Txakolina wines

Average rating: 3.9

The best vintages of Selección Blanco from Winery Tantaka - Juanjo Tellaetxe are 0

Informations about the Winery Tantaka - Juanjo Tellaetxe

The winery offers 4 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Arabako Txakolina in the region of El Pais Vasco

Find the Winery Tantaka - Juanjo Tellaetxe on Facebook and on Twitter

The Winery Tantaka - Juanjo Tellaetxe is one of of the world's greatest estates. It offers 4 wines for sale in the of Arabako Txakolina to come and discover on site or to buy online.

In the top 30000 of of Spain wines

In the top 35 of of Arabako Txakolina wines

In the top 150000 of wines

In the top 400000 wines of the world

The wine region of Arabako Txakolina

The smallest and most continental of the three Txakoli DOs (2001), nestled in the Ayala valley in Álava, inland. Hondarrabi Zuri is the almost exclusive signature white: dry, light (~11% abv) and taut with lively citrus, green apple, fresh herbs and a stony mineral hint — more marked than saline — incisive acidity and a light prickle. Pronounced thermal swings bringing aromatic finesse. A refreshing seafood wine.

The wine region of El Pais Vasco

Spanish Basque Country (Euskadi) on the Cantabrian coast near Bilbao, humid oceanic climate. Hondarrabi Zuri is the signature white for Txakoli: dry, lively and slightly sparkling with citrus, green apple, white flowers and saline iodine notes, cutting acidity and low alcohol - poured from height to release the pétillant, the pintxos companion. Hondarrabi Beltza for light reds and crisp rosés. Three DOs: Getariako, Bizkaiko and Arabako Txakolina.