Winery Stéphane Brocard - Closerie des AlisiersDomaine Madelin Petit Bourgogne Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Domaine Madelin Petit Bourgogne Chardonnay from the Winery Stéphane Brocard - Closerie des Alisiers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Madelin Petit Bourgogne Chardonnay of Winery Stéphane Brocard - Closerie des Alisiers in the region of Burgundy is a powerful.
Food and wine pairings with Domaine Madelin Petit Bourgogne Chardonnay
Pairings that work perfectly with Domaine Madelin Petit Bourgogne Chardonnay
Original food and wine pairings with Domaine Madelin Petit Bourgogne Chardonnay
The Domaine Madelin Petit Bourgogne Chardonnay of Winery Stéphane Brocard - Closerie des Alisiers matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of chinese chicken soup, sophie's tuna cake or fried squid.
Details and technical informations about Winery Stéphane Brocard - Closerie des Alisiers's Domaine Madelin Petit Bourgogne Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Stéphane Brocard - Closerie des Alisiers
The Winery Stéphane Brocard - Closerie des Alisiers is one of of the world's great estates. It offers 86 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
