Winery Soulliez Chatelain - Champagne À Binson-Orquigny

Winery Soulliez ChatelainChampagne À Binson-Orquigny

The Champagne À Binson-Orquigny of Winery Soulliez Chatelain is a other wine from the region of Champagne.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Soulliez Chatelain's Champagne À Binson-Orquigny.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Olivette blanche

This variety is of unknown origin and is not related to the black olivette. The flowers of the Olivette blanche are physiologically female, which has led it to be cultivated very often in association with other varieties. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1.

Informations about the Winery Soulliez Chatelain

The winery offers 2 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Champagne

The Winery Soulliez Chatelain is one of of the world's greatest estates. It offers 2 wines for sale in the of Champagne to come and discover on site or to buy online.

Top wine Champagne
In the top 300000 of of France wines
In the top 25000 of of Champagne wines
In the top 2500 of other wines
In the top 1500000 wines of the world

The wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.

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