
Winery Soria angeloMoscato D' Asti
This wine generally goes well with fruity desserts and aperitif.
Food and wine pairings with Moscato D' Asti
Pairings that work perfectly with Moscato D' Asti
Original food and wine pairings with Moscato D' Asti
The Moscato D' Asti of Winery Soria angelo matches generally quite well with dishes of fruity desserts or aperitif such as recipes of grandma's cherry clafoutis or pretzels (alsace).
Details and technical informations about Winery Soria angelo's Moscato D' Asti.
Discover the grape variety: Perlette
Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Moscato D' Asti from Winery Soria angelo are 0
Informations about the Winery Soria angelo
The Winery Soria angelo is one of of the world's greatest estates. It offers 3 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.











