
Winery SchmidheinyBalios Cuvée Zweigelt - Diolinoir
This wine is a blend of 2 varietals which are the Diolinoir and the Zweigelt.
This wine generally goes well with blue cheese, pork or lamb.
The Balios Cuvée Zweigelt - Diolinoir of the Winery Schmidheiny is in the top 40 of wines of Rheintal.
Food and wine pairings with Balios Cuvée Zweigelt - Diolinoir
Pairings that work perfectly with Balios Cuvée Zweigelt - Diolinoir
Original food and wine pairings with Balios Cuvée Zweigelt - Diolinoir
The Balios Cuvée Zweigelt - Diolinoir of Winery Schmidheiny matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of couscous without couscous maker, ham and cheese macaroni gratin or shepherd's pie and leek fondue.
Details and technical informations about Winery Schmidheiny's Balios Cuvée Zweigelt - Diolinoir.
Discover the grape variety: Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
Last vintages of this wine
The best vintages of Balios Cuvée Zweigelt - Diolinoir from Winery Schmidheiny are 0
Informations about the Winery Schmidheiny
The Winery Schmidheiny is one of of the world's greatest estates. It offers 18 wines for sale in the of Rheintal to come and discover on site or to buy online.
The wine region of Rheintal
The wine region of Rheintal of Switzerland. Wineries and vineyards like the Domaine Cicero or the Domaine Schmidheiny produce mainly wines red, white and pink. The most planted grape varieties in the region of Rheintal are Pinot noir, Riesling and Sylvaner, they are then used in wines in blends or as a single variety. On the nose of Rheintal often reveals types of flavors of earth, red fruit or oak.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.














