Winery Villa SchinosaPezza del Vado Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Pezza del Vado Bianco from the Winery Villa Schinosa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pezza del Vado Bianco of Winery Villa Schinosa in the region of Pouilles is a powerful.
Food and wine pairings with Pezza del Vado Bianco
Pairings that work perfectly with Pezza del Vado Bianco
Original food and wine pairings with Pezza del Vado Bianco
The Pezza del Vado Bianco of Winery Villa Schinosa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish seafood paella, cream and tuna quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Villa Schinosa's Pezza del Vado Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Pezza del Vado Bianco from Winery Villa Schinosa are 2018, 2016, 2008, 2014 and 2013.
Informations about the Winery Villa Schinosa
The Winery Villa Schinosa is one of of the world's greatest estates. It offers 18 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.