Winery Villa SchinosaPezza del Vado Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Pezza del Vado Bianco from the Winery Villa Schinosa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pezza del Vado Bianco of Winery Villa Schinosa in the region of Puglia is a powerful.
Food and wine pairings with Pezza del Vado Bianco
Pairings that work perfectly with Pezza del Vado Bianco
Original food and wine pairings with Pezza del Vado Bianco
The Pezza del Vado Bianco of Winery Villa Schinosa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of baeckeoffe with fish, broccoli and blue cheese quiche without pastry or brioche shuttles.
Details and technical informations about Winery Villa Schinosa's Pezza del Vado Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Pezza del Vado Bianco from Winery Villa Schinosa are 2018, 2016, 2008, 2014 and 0.
Informations about the Winery Villa Schinosa
The Winery Villa Schinosa is one of of the world's greatest estates. It offers 18 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
