Winery Schild - Gewürztraminer -S- Spätlese

Winery SchildGewürztraminer -S- Spätlese

The Gewürztraminer -S- Spätlese of Winery Schild is a wine from the region of Nahe.
This wine generally goes well with
The Gewürztraminer -S- Spätlese of the Winery Schild is in the top 0 of wines of Nahe.

Details and technical informations about Winery Schild's Gewürztraminer -S- Spätlese.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
10.4°
Allergens
Contains sulfites

Discover the grape variety: Gaïdouria

A very old and rare Greek grape variety that is still cultivated to some extent in the Cyclades, particularly in the Santorini archipelago. D.N.A. analyses have shown that it is related to Assyrtiko. On the island of Corfu, a black grape variety called Gaïdouricha is cultivated, but it is not related to Assyrtiko. Gaïdouria can be found in Turkey, but it is unknown in France and in most other wine-producing countries.

Informations about the Winery Schild

The winery offers 44 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Nahe
Find the Winery Schild on Facebook

The Winery Schild is one of of the world's greatest estates. It offers 15 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 85000 of of Germany wines
In the top 4500 of of Nahe wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The word of the wine: Approval

All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.

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