
Savalan ASPI WineryTraminer White Semi Dry
This wine generally goes well with
The Traminer White Semi Dry of the Savalan ASPI Winery is in the top 5 of wines of Azerbaijan and in the top 5 of wines of Gabala.
Wine flavors and olphactive analysis
On the nose the Traminer White Semi Dry of Savalan ASPI Winery in the region of Gabala often reveals types of flavors of microbio, tree fruit or floral and sometimes also flavors of tropical fruit.
Details and technical informations about Savalan ASPI Winery's Traminer White Semi Dry.
Discover the grape variety: Carignan
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Last vintages of this wine
The best vintages of Traminer White Semi Dry from Savalan ASPI Winery are 2012, 2018, 2013, 2015 and 0.
Informations about the Savalan ASPI Winery
The Savalan ASPI Winery is one of of the world's greatest estates. It offers 24 wines for sale in the of Gabala to come and discover on site or to buy online.
The wine region of Gabala
The wine region of Gabala of Azerbaijan. Wineries and vineyards like the Savalan ASPI Winery or the Savalan ASPI Winery produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gabala are Merlot, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Gabala often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, microbio or oak.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.




