
Winery SaricaCaii de la Letea Private Collection Rosé
This wine is a blend of 2 varietals which are the Feteasca neagra and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
The Caii de la Letea Private Collection Rosé of the Winery Sarica is in the top 70 of wines of Sarica Niculitel.

Food and wine pairings with Caii de la Letea Private Collection Rosé
Pairings that work perfectly with Caii de la Letea Private Collection Rosé
Original food and wine pairings with Caii de la Letea Private Collection Rosé
The Caii de la Letea Private Collection Rosé of Winery Sarica matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with potatoes and olives, cassoulet or wild boar leg of 7 hours.
Details and technical informations about Winery Sarica's Caii de la Letea Private Collection Rosé.
Discover the grape variety: Feteasca neagra
Structured and powerful reds with a deep dark ruby colour, firm tannins and moderate acidity, on intense aromas of blackcurrant, blackberry, black plum, candied cherry, sweet spices and balsamic leather notes. Ample palate, fine ageing potential with oak maturation. A pillar of Romania's great reds (Dealu Mare, Dragășani) and Moldova, the quality locomotive of Carpathian wine revival. Ancient native Romanian variety.
Last vintages of this wine
The best vintages of Caii de la Letea Private Collection Rosé from Winery Sarica are 2019, 0
Informations about the Winery Sarica
The Winery Sarica is one of of the world's great estates. It offers 85 wines for sale in the of Sarica Niculitel to come and discover on site or to buy online.
The wine region of Sarica Niculitel
Romanian DOP of Dobrogea (southeast) between the Danube, Delta and Macin mountains, limestone soils on basalt substrate, temperate continental and windy climate. Signature Feteasca Neagra as native red king: structured and spiced with black cherry, plum, blackberry, undergrowth, leather and peppery touch, firm tannins and ageing — Romanian black emblem. Floral Feteasca Alba and Aligote in fresh whites, supple Babeasca Neagra in light red. Merlot and Cabernet as complement.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.













