Winery Sandrine Delétang et FilsVieilles Vignes Givry 1er Cru
wine
In the mouth this wine is a with a nice freshness.
This wine generally goes well with
The Vieilles Vignes Givry 1er Cru of the Winery Sandrine Delétang et Fils is in the top 0 of wines of Givry Premier Cru.
Taste structure of the Vieilles Vignes Givry 1er Cru from the Winery Sandrine Delétang et Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Givry 1er Cru of Winery Sandrine Delétang et Fils in the region of Burgundy is a with a nice freshness.
Details and technical informations about Winery Sandrine Delétang et Fils's Vieilles Vignes Givry 1er Cru.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Vieilles Vignes Givry 1er Cru from Winery Sandrine Delétang et Fils are 0, 2019
Informations about the Winery Sandrine Delétang et Fils
The Winery Sandrine Delétang et Fils is one of of the world's greatest estates. It offers 13 wines for sale in the of Givry Premier Cru to come and discover on site or to buy online.
The wine region of Givry Premier Cru
The wine region of Givry Premier Cru is located in the region of Givry of Burgundy of France. Wineries and vineyards like the Domaine du Clos Salomon or the Domaine Parize produce mainly wines red and white. The most planted grape varieties in the region of Givry Premier Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Givry Premier Cru often reveals types of flavors of cherry, strawberries or leather and sometimes also flavors of cranberry, cassis or honeysuckle.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
