Winery SalizzoniCastel Beseno Superiore
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Castel Beseno Superiore from the Winery Salizzoni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castel Beseno Superiore of Winery Salizzoni in the region of Trentino-Alto-Adige is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Castel Beseno Superiore
Pairings that work perfectly with Castel Beseno Superiore
Original food and wine pairings with Castel Beseno Superiore
The Castel Beseno Superiore of Winery Salizzoni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken wok with chinese noodles, natural breton lobster or chicken breast franc comtoise.
Details and technical informations about Winery Salizzoni's Castel Beseno Superiore.
Discover the grape variety: Portugais bleu
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Castel Beseno Superiore from Winery Salizzoni are 2015, 2018, 0
Informations about the Winery Salizzoni
The Winery Salizzoni is one of of the world's greatest estates. It offers 14 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
