Winery Rothes Gut Meissen - 4 Generation Trocken

Winery Rothes Gut Meissen4 Generation Trocken

The 4 Generation Trocken of Winery Rothes Gut Meissen is a wine from the region of Sachsen.
This wine generally goes well with
The 4 Generation Trocken of the Winery Rothes Gut Meissen is in the top 0 of wines of Sachsen.

Details and technical informations about Winery Rothes Gut Meissen's 4 Generation Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Carcajolo

The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Rothes Gut Meissen

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Sachsen

The Winery Rothes Gut Meissen is one of of the world's great estates. It offers 23 wines for sale in the of Sachsen to come and discover on site or to buy online.

Top wine Sachsen
In the top 150000 of of Germany wines
In the top 600 of of Sachsen wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Sachsen

Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.

The word of the wine: Reassembly

During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.

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