Winery Roger Jung & FilsPinot Gris Alsace Grand Cru 'Sporen'
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pinot Gris Alsace Grand Cru 'Sporen' from the Winery Roger Jung & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Alsace Grand Cru 'Sporen' of Winery Roger Jung & Fils in the region of Alsace is a powerful.
Food and wine pairings with Pinot Gris Alsace Grand Cru 'Sporen'
Pairings that work perfectly with Pinot Gris Alsace Grand Cru 'Sporen'
Original food and wine pairings with Pinot Gris Alsace Grand Cru 'Sporen'
The Pinot Gris Alsace Grand Cru 'Sporen' of Winery Roger Jung & Fils matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of tartiflette, currywurst or chicken with mustard, tarragon and mushrooms.
Details and technical informations about Winery Roger Jung & Fils's Pinot Gris Alsace Grand Cru 'Sporen'.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Informations about the Winery Roger Jung & Fils
The Winery Roger Jung & Fils is one of of the world's greatest estates. It offers 27 wines for sale in the of Alsace Grand Cru 'Sporen' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Sporen'
The wine region of Alsace Grand Cru 'Sporen' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Frédéric Engel or the Domaine du Moulin de Dusenbach produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Sporen' are Gewurztraminer, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Sporen' often reveals types of flavors of pineapple, stone or grapefruit and sometimes also flavors of petroleum, oak or non oak.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.