Winery RochecombeSauvignon Blanc

White wine of Tasmanie of Australia

The Sauvignon Blanc of Winery Rochecombe is a white wine from the region of Tasmanie.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Rochecombe

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Sauvignon Blanc of Winery Rochecombe in the region of Tasmanie is a with a nice freshness.

Food and wine pairings with Sauvignon Blanc

Pairings that work perfectly with Sauvignon Blanc

Original food and wine pairings with Sauvignon Blanc

The Sauvignon Blanc of Winery Rochecombe matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spaghetti with shrimp and cream, vegan leek and tofu quiche or ratatouille goat cheese tatin.

Details and technical informations about Winery Rochecombe's Sauvignon Blanc.

Winery

Winery Rochecombe

Grape varieties

Region/Great wine region

Tasmanie

Country

Australia

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Blanqueiron

Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.

Informations about the Winery Rochecombe

The winery offers 4 different wines.

Its wines get an average rating of 3.2.

It is in the top 3 of the best estates in the region

It is located in Tasmanie

The Winery Rochecombe is one of of the world's greatest estates. It offers 3 wines for sale in the of Tasmanie to come and discover on site or to buy online.

In the top 35000 of of Australia wines

In the top 1500 of of Tasmanie wines

In the top 200000 of white wines

In the top 700000 wines of the world

The wine region of Tasmanie

Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.

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