Winery Riva del GardaPinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio from the Winery Riva del Garda
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Riva del Garda in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Riva del Garda matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of linguine with shrimp and spicy tomato sauce, light tuna-tomato quiche (without cream) or light lasagne without béchamel sauce.
Details and technical informations about Winery Riva del Garda's Pinot Grigio.
Discover the grape variety: Danuta
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Productive. Grown in small quantities in central Europe for sustainably managed vineyards and hobby growers, mainly used for fresh consumption and organic viticulture. White hybrid variety bred through complex crossing for disease resistance.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Riva del Garda are 2015, 0, 2017
Informations about the Winery Riva del Garda
The Winery Riva del Garda is one of of the world's greatest estates. It offers 38 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
