
Château ReynierCuvée Heritage Réserve Bordeaux
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée Heritage Réserve Bordeaux from the Château Reynier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Heritage Réserve Bordeaux of Château Reynier in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Heritage Réserve Bordeaux of Château Reynier in the region of Bordeaux often reveals types of flavors of oaky, earthy or earth and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cuvée Heritage Réserve Bordeaux
Pairings that work perfectly with Cuvée Heritage Réserve Bordeaux
Original food and wine pairings with Cuvée Heritage Réserve Bordeaux
The Cuvée Heritage Réserve Bordeaux of Château Reynier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, osso bucco milanese or cassoulet with duck confit.
Details and technical informations about Château Reynier's Cuvée Heritage Réserve Bordeaux.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Heritage Réserve Bordeaux from Château Reynier are 2011, 2010, 2015, 2009
Informations about the Château Reynier
The Château Reynier is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).














