
Château les RambaudsCuvée Crème de Fût Bordeaux
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuvée Crème de Fût Bordeaux from the Château les Rambauds
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Crème de Fût Bordeaux of Château les Rambauds in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Cuvée Crème de Fût Bordeaux
Pairings that work perfectly with Cuvée Crème de Fût Bordeaux
Original food and wine pairings with Cuvée Crème de Fût Bordeaux
The Cuvée Crème de Fût Bordeaux of Château les Rambauds matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, beef colombo bourguignon style or alsatian wine pie.
Details and technical informations about Château les Rambauds's Cuvée Crème de Fût Bordeaux.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Cuvée Crème de Fût Bordeaux from Château les Rambauds are 2015, 2016, 2012, 2017
Informations about the Château les Rambauds
The Château les Rambauds is one of of the world's greatest estates. It offers 18 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Large plant
See crazy white woman.











