Winery Quinta de Carapecos - Blanc de Blancs Sec

Winery Quinta de CarapecosBlanc de Blancs Sec

The Blanc de Blancs Sec of Winery Quinta de Carapecos is a wine from the region of Minho.
This wine generally goes well with
The Blanc de Blancs Sec of the Winery Quinta de Carapecos is in the top 0 of wines of Minho.

Details and technical informations about Winery Quinta de Carapecos's Blanc de Blancs Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pederna

Crisp, taut dry whites with a pale golden colour and green highlights, a lean palate and cutting acidity showing lime, green apple, white flowers and saline Atlantic mineral notes. A perfect, refreshing profile for seafood. A component of Minho Vinho Verde wines, also used in blends from north-west Portugal. The Portuguese synonym of Arinto, a high-acidity autochthonous white variety.

Informations about the Winery Quinta de Carapecos

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Minho

The Winery Quinta de Carapecos is one of of the world's great estates. It offers 14 wines for sale in the of Minho to come and discover on site or to buy online.

Top wine Minho
In the top 25000 of of Portugal wines
In the top 2000 of of Minho wines
In the top 50000 of wines
In the top 550000 wines of the world

The wine region of Minho

Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

Other wines of Winery Quinta de Carapecos

See all wines from Winery Quinta de Carapecos

Other wines of Minho

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