Winery Productores Y Transformadores Vinícolas S.L.Escarot Tricicle
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Escarot Tricicle from the Winery Productores Y Transformadores Vinícolas S.L.
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escarot Tricicle of Winery Productores Y Transformadores Vinícolas S.L. in the region of Navarre is a powerful with a nice freshness.
Food and wine pairings with Escarot Tricicle
Pairings that work perfectly with Escarot Tricicle
Original food and wine pairings with Escarot Tricicle
The Escarot Tricicle of Winery Productores Y Transformadores Vinícolas S.L. matches generally quite well with dishes of beef, pasta or veal such as recipes of sautéed pork with pineapple, chicken and mushroom risotto or osso buco.
Details and technical informations about Winery Productores Y Transformadores Vinícolas S.L.'s Escarot Tricicle.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Escarot Tricicle from Winery Productores Y Transformadores Vinícolas S.L. are 2019, 0
Informations about the Winery Productores Y Transformadores Vinícolas S.L.
The Winery Productores Y Transformadores Vinícolas S.L. is one of of the world's greatest estates. It offers 2 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Pagan
See savagnin.
