
Winery Pio CesareBarbera d'Alba
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Barbera d'Alba from the Winery Pio Cesare
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Alba of Winery Pio Cesare in the region of Unknow region is a powerful.
Food and wine pairings with Barbera d'Alba
Pairings that work perfectly with Barbera d'Alba
Original food and wine pairings with Barbera d'Alba
The Barbera d'Alba of Winery Pio Cesare matches generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf lôc lac (cambodia), zucchini and goat cheese lasagna or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Pio Cesare's Barbera d'Alba.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Barbera d'Alba from Winery Pio Cesare are 2011, 2013, 2012
Informations about the Winery Pio Cesare
The Winery Pio Cesare is one of of the world's great estates. It offers 28 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
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The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.