Winery Pierrick BouleyVolnay 1er Cru 'Le Ronceret'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Volnay 1er Cru 'Le Ronceret'
Pairings that work perfectly with Volnay 1er Cru 'Le Ronceret'
Original food and wine pairings with Volnay 1er Cru 'Le Ronceret'
The Volnay 1er Cru 'Le Ronceret' of Winery Pierrick Bouley matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, tunisian pasta or rabbit in white wine (casserole).
Details and technical informations about Winery Pierrick Bouley's Volnay 1er Cru 'Le Ronceret'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Pierrick Bouley
The Winery Pierrick Bouley is one of of the world's great estates. It offers 15 wines for sale in the of Volnay 1er Cru 'Le Ronceret' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Le Ronceret'
The wine region of Volnay 1er Cru 'Le Ronceret' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine de Chassorney or the Domaine Glantenay produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Le Ronceret' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Le Ronceret' often reveals types of flavors of red cherry, earth or red fruit and sometimes also flavors of black fruit, raspberry or oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Elaine Chukan Brown: In defence of Zinfandel
Foundational to the notion of terroir is the story of Burgundy. It is a relationship between Pinot Noir and the monks’ investment in defining place, identifying growing conditions in a complex tapestry of climat and cru that has inspired winemakers worldwide. Countless vintners have sought to replicate its magic elsewhere, planting Pinot around the globe. With it has developed an assertion almost unquestioned – Pinot Noir is the grape most expressive of terroir. But in wines grown outside the Co ...
Platinum: The 97 point wines of DWWA 2022
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Parts of Pouilly-Loché and Pouilly-Vinzelles set to obtain premier cru status
French national appellation authority (INAO) representative Alexis Sannier told decanter.com that a committee had ‘validated’ in September their ‘admissibility as premier cru climats and commissioned a group of experts to determine their delimitation’. Official recognition for 2024 ‘seems realistic’, he said. The request for the four climats – Les Mûres in Pouilly-Loché and Les Quarts, Les Longeays, and Les Pétaux in Pouilly-Vinzelles, which account for about one-third of 84 hectares from the tw ...
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
