Winery Pierre Armand - Bourgogne Chardonnay

Winery Pierre ArmandBourgogne Chardonnay

The Bourgogne Chardonnay of Winery Pierre Armand is a wine from the region of Burgundy.
This wine generally goes well with
The Bourgogne Chardonnay of the Winery Pierre Armand is in the top 0 of wines of Burgundy.

Details and technical informations about Winery Pierre Armand's Bourgogne Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Camaralet

Structured and aromatic whites with pale golden colour, ample mouth with preserved acidity, showing signature aromas of fennel, white pepper, cinnamon, anise and remarkable spicy notes. Singular Béarnais identity profile. Very rare (under 1 ha), often blended with Lauzet and Gros Manseng. Autochthonous French white grape from Béarn (Pyrénées-Atlantiques), also called Camaralet de Lasseube.

Last vintages of this wine

Bourgogne Chardonnay - 0
In the top 0 of of Burgundy wines
Average rating: 3.61110.50

The best vintages of Bourgogne Chardonnay from Winery Pierre Armand are 0

Informations about the Winery Pierre Armand

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Bourgogne

The Winery Pierre Armand is one of of the world's greatest estates. It offers 5 wines for sale in the of Burgundy to come and discover on site or to buy online.

Top wine Burgundy
In the top 200000 of of France wines
In the top 40000 of of Burgundy wines
In the top 250000 of wines
In the top 700000 wines of the world

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

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