Winery Pied Stilt - Chardonnay

Winery Pied StiltChardonnay

The Chardonnay of Winery Pied Stilt is a wine from the region of Nelson of South Island.
This wine generally goes well with
The Chardonnay of the Winery Pied Stilt is in the top 0 of wines of Nelson.

Details and technical informations about Winery Pied Stilt's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Oseleta

Intensely coloured, structured reds with an inky near-black robe, firm tannins and fresh acidity. Aromas of blackberry, blackcurrant, black plum, spices, liquorice and pronounced balsamic notes. Fine ageing potential. Rediscovered in the 1980s after near-extinction, it enriches modern blends of Valpolicella DOC, Amarone della Valpolicella DOCG and Ripasso, adding colour, structure and complexity. Very ancient native Venetian variety.

Informations about the Winery Pied Stilt

The winery offers 4 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Nelson in the region of South Island

The Winery Pied Stilt is one of of the world's greatest estates. It offers 4 wines for sale in the of Nelson to come and discover on site or to buy online.

Top wine South Island
In the top 9500 of of New Zealand wines
In the top 400 of of Nelson wines
In the top 300000 of wines
In the top 850000 wines of the world

The wine region of Nelson

Cool-climate region of New Zealand's South Island, the only one on the west coast and rain-sheltered. Signature Chardonnay precise and taut with signature notes of white apple, citrus, toasted hazelnut, fresh butter and a mineral touch, ample long mouth — local benchmark. Fine silky Pinot Noir (tart cherry, raspberry, undergrowth, sweet spices), delicate tannins. Also vivid fruity Sauvignon Blanc, ample Pinot Gris, taut Riesling.


The wine region of South Island

New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.

The word of the wine: Extra-dry

Champagne with between 12 and 20 grams of sugar (see dosage liqueur).

Other wines of Winery Pied Stilt

See all wines from Winery Pied Stilt

Other wines of Nelson

See the best wines from of Nelson