The Winery Philokalia of Bethlehem

The Winery Philokalia is one of the best wineries to follow in Bethlehem.. It offers 1 wines for sale in of Bethlehem to come and discover on site or to buy online.
Looking for the best Winery Philokalia wines in Bethlehem among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Philokalia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Philokalia wines with technical and enological descriptions.
How Winery Philokalia wines pair with each other generally quite well with dishes such as recipes .
The wine region of Bethlehem of . Wineries and vineyards like the Domaine Cremisan Wine Estate or the Domaine Cremisan Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Bethlehem are Cabernet-Sauvignon, Dabouki and Merlot, they are then used in wines in blends or as a single variety. On the nose of Bethlehem often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
We currently count 3 estates and châteaux in the of Bethlehem, producing 19 different wines in conventional, organic and biodynamic agriculture. The wines of Bethlehem go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts.
Planning a wine route in the of Bethlehem? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Philokalia.
The colombaud grape variety is equally appreciated as a white table grape and as a wine grape. Originally from Provence, it is practically no longer found in the vineyards. It is known under several other names, including poupousaoumo, courambaou and bouteillan. An amber veil covers them on the sides most exposed to the sun. The thin, crumbly greenish skin protects an ellipsoidal or spherical pulp, juicy and firm in consistency. The pulp has a simple, pleasant and slightly spicy taste. The berries are gathered in bunches carried by strong peduncles. The grapes are of medium length, compact and cylindrical-conical in shape, often with fins, and are harvested at the third medium period, as the grapevine buds late. Short pruning is best suited to this semi-erect plant, which likes exposed, warm soil.