The Winery Πέτρος Χωνάς (Chonas Petros) of Unknow region

Winery Πέτρος Χωνάς (Chonas Petros)
Only one wine is currently referenced in this domain
4.6
Note - 1Note - 1Note - 1Note - 1Note - 0.5
Its wines get an average rating of 4.6.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Πέτρος Χωνάς (Chonas Petros) is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Πέτρος Χωνάς (Chonas Petros) wines

Looking for the best Winery Πέτρος Χωνάς (Chonas Petros) wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Πέτρος Χωνάς (Chonas Petros) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Πέτρος Χωνάς (Chonas Petros) wines with technical and enological descriptions.

The top white wines of Winery Πέτρος Χωνάς (Chonas Petros)

Food and wine pairings with a white wine of Winery Πέτρος Χωνάς (Chonas Petros)

How Winery Πέτρος Χωνάς (Chonas Petros) wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of scallops with cream or apple cake.

The grape varieties most used in the white wines of Winery Πέτρος Χωνάς (Chonas Petros).

  • Muscat of Alexandria

Discovering the wine region of Unknow region

This is not a known wine region.

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Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.