Château Pessan Saint-Hilaire - Graves

Château Pessan Saint-HilaireGraves

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Graves of Château Pessan Saint-Hilaire is a red wine from the region of Bordeaux.
This wine generally goes well with

Details and technical informations about Château Pessan Saint-Hilaire's Graves.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Emerald seedless

Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.

Last vintages of this wine

Graves - 2015
In the top 100 of of Bordeaux wines
Average rating: 3.51110.50
Graves - 0
In the top 100 of of Bordeaux wines
Average rating: 3.61110.50

The best vintages of Graves from Château Pessan Saint-Hilaire are 0, 2015

Informations about the Château Pessan Saint-Hilaire

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Vignobles Dominique Haverlan.
It is in the top 5 of the best estates in the region
It is located in Bordeaux

The Château Pessan Saint-Hilaire is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 150000 of of France wines
In the top 20000 of of Bordeaux wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Hard

A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.

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