Winery Pazos de Baró - Pingoleta

Winery Pazos de BaróPingoleta

The Pingoleta of Winery Pazos de Baró is a wine from the region of Ribera del Duero of Castille-et-Léon.
This wine generally goes well with
The Pingoleta of the Winery Pazos de Baró is in the top 0 of wines of Ribera del Duero.

Details and technical informations about Winery Pazos de Baró's Pingoleta.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Bondola noire

An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.

Last vintages of this wine

Pingoleta - 0
In the top 0 of of Ribera del Duero wines
Average rating: 4.211110

The best vintages of Pingoleta from Winery Pazos de Baró are 0

Informations about the Winery Pazos de Baró

The winery offers 2 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Ribera del Duero in the region of Castille-et-Léon

The Winery Pazos de Baró is one of of the world's greatest estates. It offers 2 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 35000 of of Spain wines
In the top 2000 of of Ribera del Duero wines
In the top 250000 of wines
In the top 450000 wines of the world

The wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

The word of the wine: Body (having)

Wine, dense and rich in alcohol.

Other wines of Winery Pazos de Baró

See all wines from Winery Pazos de Baró

Other wines of Ribera del Duero

See the best wines from of Ribera del Duero