Domaine Patrick GuillotMercurey 1er Cru 'Les Veley' Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Mercurey 1er Cru 'Les Veley' Blanc from the Domaine Patrick Guillot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mercurey 1er Cru 'Les Veley' Blanc of Domaine Patrick Guillot in the region of Burgundy is a .
Food and wine pairings with Mercurey 1er Cru 'Les Veley' Blanc
Pairings that work perfectly with Mercurey 1er Cru 'Les Veley' Blanc
Original food and wine pairings with Mercurey 1er Cru 'Les Veley' Blanc
The Mercurey 1er Cru 'Les Veley' Blanc of Domaine Patrick Guillot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tuscan pastachute, pasta with tuna, garlic and lemon cream or navarin of the sea da gigi.
Details and technical informations about Domaine Patrick Guillot's Mercurey 1er Cru 'Les Veley' Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mercurey 1er Cru 'Les Veley' Blanc from Domaine Patrick Guillot are 0
Informations about the Domaine Patrick Guillot
The Domaine Patrick Guillot is one of of the world's greatest estates. It offers 11 wines for sale in the of Mercurey 1er Cru 'Les Velley' to come and discover on site or to buy online.
The wine region of Mercurey 1er Cru 'Les Velley'
The wine region of Mercurey 1er Cru 'Les Velley' is located in the region of Mercurey Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine François Raquillet or the Domaine Tupinier-Bautista produce mainly wines red and white. The most planted grape varieties in the region of Mercurey 1er Cru 'Les Velley' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mercurey 1er Cru 'Les Velley' often reveals types of flavors of cherry, black fruit or microbio and sometimes also flavors of mushroom, cranberry or red cherry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
