Winery Pascal BerthierLes 17 Pièces Beaujolais Blanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Les 17 Pièces Beaujolais Blanc of Winery Pascal Berthier in the region of Beaujolais often reveals types of flavors of citrus fruit.
Food and wine pairings with Les 17 Pièces Beaujolais Blanc
Pairings that work perfectly with Les 17 Pièces Beaujolais Blanc
Original food and wine pairings with Les 17 Pièces Beaujolais Blanc
The Les 17 Pièces Beaujolais Blanc of Winery Pascal Berthier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of filet mignon in a crust, papillotes of simple salmon steaks or quiche without pastry.
Details and technical informations about Winery Pascal Berthier's Les 17 Pièces Beaujolais Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Les 17 Pièces Beaujolais Blanc from Winery Pascal Berthier are 2015, 2017, 2014, 2018 and 2016.
Informations about the Winery Pascal Berthier
The Winery Pascal Berthier is one of of the world's greatest estates. It offers 13 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
