Winery ParentiniVin Santo Bianco dell'Empolese
Sweet wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Vin Santo Bianco dell'Empolese
Pairings that work perfectly with Vin Santo Bianco dell'Empolese
Original food and wine pairings with Vin Santo Bianco dell'Empolese
The Vin Santo Bianco dell'Empolese of Winery Parentini matches generally quite well with dishes of beef, lamb or pork such as recipes of blanquette of monkfish with small vegetables, lamb chops à la champvallon or ham and cheese omelette.
Details and technical informations about Winery Parentini's Vin Santo Bianco dell'Empolese.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Last vintages of this wine
The best vintages of Vin Santo Bianco dell'Empolese from Winery Parentini are 0
Informations about the Winery Parentini
The Winery Parentini is one of of the world's greatest estates. It offers 15 wines for sale in the of Bianco dell'Empolese to come and discover on site or to buy online.
The wine region of Bianco dell'Empolese
The wine region of Bianco dell'Empolese is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Piazzano or the Domaine Cantine Leonardo da Vinci produce mainly wines sweet and white. On the nose of Bianco dell'Empolese often reveals types of flavors of non oak, tree fruit or black fruit and sometimes also flavors of microbio, oak. We currently count 5 estates and châteaux in the of Bianco dell'Empolese, producing 5 different wines in conventional, organic and biodynamic agriculture.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Picpoul
See piquepoul.
