
Winery PalladiumSauvignon Blanc - Sémillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Sauvignon Blanc - Sémillon
Pairings that work perfectly with Sauvignon Blanc - Sémillon
Original food and wine pairings with Sauvignon Blanc - Sémillon
The Sauvignon Blanc - Sémillon of Winery Palladium matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of brandade of cod from nimes, pasta with scampi or ultra-fast and yet so light....
Details and technical informations about Winery Palladium's Sauvignon Blanc - Sémillon.
Discover the grape variety: Blanc Dame
Blanc Dame blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium caliber. The Blanc Dame Blanc is grown in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Sémillon from Winery Palladium are 2014, 2009
Informations about the Winery Palladium
The Winery Palladium is one of of the world's greatest estates. It offers 7 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.














